Relax in the casual dining atmosphere of Currents restaurant, serving up savory dishes from breakfast to dessert. Enjoy delicious sandwiches and sumptuous entrees including seafood, choice beef and homemade side dishes
Creamed Beef on Toast | $8.49
Traditional creamed beef served on two slices of toast with two eggs and your choice of hash browns or fruit.
Blueberry Pie French Toast | $7.59
Two slices of pie crust covered French toast topped withhouse-made blueberry filling, whipped cream and a sprinkle of powdered sugar.
Turkey Avocado BLT | $8.99
Deli sliced turkey, two pieces of bacon, tomato and lettuce on wheat toast with bacon aioli, avocado spread and a drizzle of honey, served with your choice of french fries, sweet potato fries or coleslaw.
Big Beef Burger | $9.49
Seasoned ground beef patty topped with roast beef, peppered bacon, sautéed red onion, and house-made horseradish, served with your choice of french fries, sweet potato fries or coleslaw.
Chicken & Mushroom Tetrazzini | $9.99
Spaghetti with seasoned chicken breast, onions, mushrooms and peas in a creamy tetrazzini sauce, topped with parmesan cheese and served with garlic toast.
Salisbury Steak Dinner | $13.99
Seasoned ground beef patty topped with sautéed mushrooms and brown gravy, served with mashed potatoes and gravy, vegetables and a dinner roll.
Steak & Lobster Special
Thursdays | 4pm-midnight
Enjoy the best of the land and the sea at Currents, now offering a fabulous steak and lobster special every Thursday. For just $21.99, you’ll receive a sirloin steak, lobster tail, whipped potatoes with brown gravy, vegetables and a dinner roll.
Click here to view complete menu.
Sunday – Thursday | 7am – 12am
Friday – Saturday | 7am – 3am