Currents Restaurant

Relax in the casual dining atmosphere of Currents restaurant, serving up savory dishes from breakfast to dessert. Enjoy delicious sandwiches and sumptuous entrees including seafood, choice beef and homemade side dishes.

Seasonal Specials


Loco Moco | $9.99
Hawaiian inspired breakfast of white rice and spam with beef gravy, two eggs cooked to order and a side of toast.

Spash & Eggs | $9.99
Spam hash with shredded potatoes, onions and peppers, two eggs cooked to order and a side of toast.


Teriyaki Salmon Salad | $12.99
Marinated salmon, red onion and marinated cucumbers on spring mix topped with a soy vinaigrette and toasted sesame seeds, served with a dinner roll.

Chicago Dogs | $10.99
Two Nathan’s hot dogs on poppy seed buns with pickles, tomato, sweet relish, onion, pepperoncini, celery salt and mustard, served with a side of fries.


Pork Chops & Applesauce | $13.99
Two chops served with applesauce, baked potato salad, vegetables and a dinner roll.

Mediterranean Pasta | $12.99
Penne pasta with artichoke hearts, olives, tomatoes, red onions and feta, served with garlic toast.

Steak & Lobster Special

Thursdays | 4pm-midnight

Enjoy the best of the land and the sea at Currents, now offering a fabulous steak and lobster special every Thursday. For just $21.99, you’ll receive a sirloin steak, lobster tail, whipped potatoes with brown gravy, vegetables and a dinner roll.

Click here to view complete menu.


Sunday – Thursday | 7am – 12am
Friday – Saturday | 7am – 3am